Name: Simple Mediterranean Tuna Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1 can of tuna, drained; 1/2 cup chopped vegetables (such as bell peppers, cucumbers, and red onion); 1/4 cup Greek yogurt; 2 tablespoons olive oil; 2 tablespoons lemon juice; Fresh herbs (such as parsley or dill), chopped; Salt and pepper to taste

Description

A quick and healthy tuna salad with fresh vegetables and a creamy dressing, embodying the spirit of Mediterranean cooking.

Ingredients

1 can of tuna, drained
1/2 cup chopped vegetables (such as bell peppers, cucumbers, and red onion)
1/4 cup Greek yogurt
2 tablespoons olive oil
2 tablespoons lemon juice
Fresh herbs (such as parsley or dill), chopped
Salt and pepper to taste

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Instructions

In a bowl, combine the drained tuna, chopped vegetables, and fresh herbs.
In a separate small bowl, whisk together the Greek yogurt, olive oil, lemon juice, salt, and pepper.
Pour the dressing over the tuna mixture and combine well.
Serve immediately with crackers, in a wrap, or as a sandwich.

Notes

Adjust flavors with more salt, pepper, or lemon juice according to your taste. Consider adding avocado or capers for extra flavor.