Name: Shrimp Louie Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound boiled shrimp; 4 cups lettuce (Romaine or mixed greens); 2 hard-boiled eggs, sliced; 1 large tomato, diced; 1 avocado, sliced; Tangy Louie dressing (made from mayonnaise, ketchup, lemon juice, Worcestershire sauce, salt, and pepper)

Description

A vibrant and flavorful salad combining fresh vegetables and succulent shrimp, perfect for casual lunches or special occasions.

Ingredients

1 pound boiled shrimp
4 cups lettuce (Romaine or mixed greens)
2 hard-boiled eggs, sliced
1 large tomato, diced
1 avocado, sliced
Tangy Louie dressing (made from mayonnaise, ketchup, lemon juice, Worcestershire sauce, salt, and pepper)

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, arrange the lettuce as the base.
Top with boiled shrimp, sliced hard-boiled eggs, diced tomato, and sliced avocado.
Drizzle the Tangy Louie dressing over the top.
Serve immediately.

Notes

Use deveined and peeled shrimp for convenience. Experiment with different greens and consider adding fresh herbs or sliced jalapeños for extra flavor.