Description
A refreshing and flavorful tuna ceviche made with fresh ingredients, perfect for quick meals or appetizers.
Ingredients
- 1 can of tuna, drained
- 1/2 cup diced tomatoes
- 1/2 cup diced cucumber
- 1/4 cup diced red onion
- 1/4 cup chopped cilantro
- Juice of 2 limes
- Salt and pepper to taste
- Tortilla chips (for serving)
Instructions
- In a bowl, combine the drained tuna, tomatoes, cucumber, red onion, and cilantro.
- Squeeze the lime juice over the mixture and stir gently to combine.
- Season with salt and pepper to taste.
- Let it marinate for about five minutes before serving with tortilla chips.
Notes
Use quality tuna for the best flavor and customize the dish by adding your favorite vegetables. Chill before serving for a refreshing effect.