Description
Learn how to make the perfect air fryer steak with this easy recipe. Get juicy, flavorful steak every time with our step-by-step guide. Click to cook now!
Ingredients
- – 4 sirloin steaks (4-6 oz each, 113-170 g each)
- – 2 tablespoons vegetable oil (30 ml)
- – 1 teaspoon (5 ml) salt
- – 1 teaspoon (5 ml) pepper
Instructions
- Set the air fryer to warm up to 200C/400F.
- Coat the steaks with vegetable oil, and season them with salt and pepper.
- Cook the steaks in the air fryer for 10-12 minutes, turning them over at the halfway point.
- Allow the steaks to sit for 10 minutes before serving.
Notes
- Marinate steaks in oil, salt, and pepper for 30 minutes for a richer flavor.
- Cook steaks in air fryer for 10 minutes for a perfect medium-rare doneness.
- Let steaks rest post-cooking to redistribute juices, ensuring a juicier and more tender bite.