Description
A creamy, cheesy delight that combines crab meat with rich ingredients for a perfect appetizer.
Ingredients
- 1 lb crab meat
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded cheddar cheese
- 2 green onions, chopped
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Old Bay seasoning
- Salt and pepper to taste
- Tortilla chips or crackers for serving
Instructions
- Preheat oven to 350°F (175°C). Gather all ingredients.
- Combine cream cheese, sour cream, and mayonnaise until smooth in a mixing bowl.
- Fold in crab meat, cheddar cheese, green onions, Worcestershire sauce, Old Bay seasoning, salt, and pepper gently.
- Transfer the mixture to a medium-sized baking dish.
- Bake for 20-25 minutes or until bubbly and golden.
- Serve warm with tortilla chips or crackers.
Notes
For added heat, consider adding cayenne pepper or hot sauce. Use fresh crab for the best flavor and texture.