Description
A delicious and creamy smoked salmon spread perfect for gatherings, combining flavors of smoked salmon, cream cheese, and fresh herbs.
Ingredients
- 4 oz smoked salmon, chopped
- 8 oz cream cheese, softened
- 2 tbsp sour cream
- 1 tbsp lemon juice
- 2 tbsp dill, chopped
- 1 tbsp chives, chopped
- 1 tbsp capers, drained
- Salt & pepper, to taste
Instructions
- Blend the cream cheese, sour cream, and lemon juice in a food processor until smooth.
- Add the smoked salmon and capers, pulsing to combine without over-processing.
- Fold in the dill and chives gently.
- Taste and adjust seasoning with salt and pepper as needed.
- Serve with crackers or bagels.
Notes
Opt for high-quality smoked salmon for the best flavor. The spread can be prepared a few hours in advance for better flavor melding.