Description
A simple and delicious recipe for honey garlic salmon that combines sweetness and umami flavors, perfect for weeknight dinners or special occasions.
Ingredients
- 4 salmon fillets
- 1/4 cup honey
- 3 cloves garlic, minced
- 3 tablespoons soy sauce
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix honey, minced garlic, and soy sauce.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Brush the honey garlic mixture over the salmon.
- Bake for about 10 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve immediately and enjoy your meal!
Notes
For best results, choose fresh, high-quality salmon fillets. You can marinate the salmon in the honey garlic mixture for a few hours ahead of time for extra flavor.