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Honey Garlic Salmon Air Fryer

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  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American
  • Diet: Gluten-Free

Description

Quick and flavorful honey garlic salmon cooked in an air fryer, perfect for busy weeknights.


Ingredients

  • 4 salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Lemon wedges for serving
  • Chopped parsley for garnish


Instructions

  1. In a small bowl, whisk together honey, soy sauce, minced garlic, olive oil, salt, and pepper.
  2. Preheat the air fryer to 400°F (200°C).
  3. Place the salmon fillets in a dish and pour the honey garlic mixture over them, letting them marinate for at least 15 minutes.
  4. Arrange the salmon fillets in the air fryer basket, skin-side down.
  5. Cook for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
  6. Serve with lemon wedges and garnish with chopped parsley.

Notes

For best results, preheat the air fryer and consider marinating the salmon longer than 15 minutes for deeper flavor.