Description
Sweet and savory honey butter garlic glazed salmon bites that are quick to prepare and perfect for family dinners.
Ingredients
- 1 pound salmon fillets, skin removed, cut into bite-sized pieces
- Salt and pepper, to taste
- 2 tablespoons butter
- 3 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon lemon juice
- Chopped fresh parsley, for garnish (optional)
- Sesame seeds, for garnish (optional)
Instructions
- Season the salmon pieces with salt and pepper to taste.
- Melt the butter in a large skillet over medium heat.
- Add the minced garlic and cook for 1-2 minutes, or until fragrant.
- Stir in the honey, soy sauce, and lemon juice; continue to cook for another minute until the sauce combines and thickens slightly.
- Add the salmon pieces to the skillet, arranging them in a single layer.
- Cook for 2-3 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.
- Spoon the honey butter garlic glaze over the salmon bites in the skillet, ensuring they are well coated.
- Remove the skillet from the heat and transfer the glazed salmon bites to a serving plate.
- Garnish with chopped fresh parsley and sesame seeds, if desired.
- Serve immediately with rice, quinoa, or your favorite side dishes.
Notes
Use fresh salmon for the best flavor and adjust honey according to your sweetness preference.