Description
Learn how to make delicious and healthy Maple Mustard Air Fryer Chicken Wings that are crispy on the outside and juicy on the inside. Perfect for a guilt-free indulgence!
Ingredients
- – 12 chicken drumettes (12 drumettes)
- – 1/4 cup beef mustard (60 ml)
- – 3 tablespoons honey (45 ml)
- – 2 tablespoons vegetable oil (30 g)
- – 1/2 teaspoon garlic powder (2.5 ml)
- – 1/2 teaspoon cayenne pepper (2.5 ml)
- – 1/2 teaspoon kosher salt (2.5 ml)
Instructions
- Set your air fryer to 400 degrees F to warm up.
- Place the chicken drumettes into the air fryer basket and let them cook for 8 minutes.
- Turn the drumettes over and continue cooking for another 8 minutes.
- Check if the wings are crispy and thoroughly cooked; if not, give them an extra 2 minutes.
- As the wings cook, heat beef mustard, honey, vegetable oil, garlic powder, cayenne pepper, and kosher salt in a 12-inch pan over medium warmth.
- Once warmed, take the mixture off the heat.
- Coat the cooked wings in the warm honey mustard blend by tossing them together.
- For more spice, sprinkle with crushed red pepper flakes if desired.
Notes
- Marinate chicken drumettes in honey mustard mixture for 30 minutes for added flavor.
- Adjust cayenne pepper to taste, more for spice, less for milder flavor.
- Pat dry chicken drumettes before air frying for a crispier texture; serve with ranch or blue cheese dressing for dipping.