Description
Delightful Cheesy Shrimp Tacos filled with seasoned shrimp and melted cheddar cheese, perfect for family gatherings or quick weeknight dinners.
Ingredients
- 2 cups of shredded cheddar cheese
- 2 cups of precooked petite shrimp
- 1 tablespoon of olive or avocado oil
- 1 tablespoon of taco seasoning
- Taco shells
- Taco toppings (as desired)
Instructions
- In a skillet, heat the olive or avocado oil over medium heat.
- Add the precooked petite shrimp to the skillet and sprinkle with taco seasoning.
- Cook for 2-3 minutes, stirring occasionally, until heated through.
- Remove from heat and mix in the shredded cheddar cheese until melted.
- Serve the cheesy shrimp mixture in taco shells with your favorite taco toppings.
Notes
Use quality taco shells that won’t break under pressure. Consider mixing in different cheeses for added flavor.