Description
A quick and flavorful dish combining Cajun salmon and shrimp, perfect for busy families.
Ingredients
- Salmon fillets
- Cajun seasoning
- Garlic herb butter
- Shrimp
- Olive oil
- Lemon juice
- Garlic
- Parsley
Instructions
- Preheat the oven to 400°F (200°C).
- Season the salmon fillets with Cajun seasoning.
- In a skillet, heat the olive oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the shrimp and cook until they turn pink.
- Place the seasoned salmon fillets in a baking dish and top with shrimp.
- Pour the garlic herb butter over the salmon and shrimp.
- Bake in the oven for 12-15 minutes until the salmon is thoroughly cooked.
- Serve with lemon juice and garnish with fresh parsley.
Notes
Monitor cooking times as ovens may vary; adjust as necessary to prevent overcooking.