Description
Discover how to make delicious and healthy Air Fryer Salmon Bites for a quick and easy weeknight dinner. Perfect for busy nights!
Ingredients
- – 2 pounds (907 g) skinless salmon fillets, cut in 1-inch cubes
- – 1 tablespoon (15 ml) olive oil
- – 2 teaspoons (10 g) paprika
- – 2 teaspoons (10 g) cumin
- – 1 teaspoon (5 g) garlic powder
- – 1 teaspoon (5 g) thyme
- – 1/2 teaspoon (3 ml) salt
- – 1/2 teaspoon (3 ml) black pepper
- – Lemon wedges for serving
- – spicy mayo
Instructions
- Warm up your air fryer to 400°F.
- In a large mixing bowl, gently combine the salmon pieces with olive oil and spices until everything is well-coated.
- Arrange the salmon pieces in the air fryer, ensuring they are in a single layer and not overlapping. Cook the salmon until it is thoroughly done and has a nice brown color, giving the basket a shake halfway through the process, for a total of 7-8 minutes.
Notes
- Evenly coat salmon with olive oil and spices for flavorful bites.
- Shake air fryer basket halfway through cooking for even browning.
- Serve salmon with lemon wedges for a citrusy contrast, or try with spicy mayo for extra flavor.