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Air Fryer Loaded Potato Nachos

Air Fryer Loaded Potato Nachos

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  • Author: Elizabeth
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: Mexican

Description

Discover how to make delicious Air Fryer Loaded Potato Nachos with this easy recipe. Learn how to create a crispy and flavorful snack your whole family will love!


Ingredients

  • 1 large sweet potato (about 450g)
  • 1 can black beans (240g)
  • 1 lb ground beef (450g)
  • 1 package taco seasoning
  • 1 cup mixed peppers (240ml)
  • 1/2 red onion
  • 1 jalapeno
  • 1 avocado
  • 1 tsp (5 ml) garlic powder
  • Dash of salt
  • Vegetable oil


Instructions

  1. Collect all necessary items.
  2. Slice the sweet potatoes into discs. Place them in the air fryer, lightly coat with oil, sprinkle with salt and garlic powder, and cook for 15 minutes or until tender.
  3. As the sweet potatoes are cooking, heat a pan with oil and add the ground beef. Cook it for about 5 minutes.
  4. Add the taco seasoning, chopped peppers, and drained black beans to the beef. Continue to cook until the beef reaches your preferred level of doneness.
  5. Spread the beef mixture over the cooked sweet potatoes and continue cooking for an additional 10 minutes.
  6. Meanwhile, dice the jalapeno, red onion, and avocado.
  7. Finish by topping with the mashed avocado, jalapeno, and red onion, and savor your meal!

Notes

  • Note: For a vegetarian option, swap the ground beef with meatless crumbles or extra black beans for a hearty and delicious twist.
  • Note: Enhance the flavor and creaminess by adding a squeeze of lime juice or a dollop of Greek yogurt on top.
  • Note: Personalize your dish with toppings like shredded cheese, diced tomatoes, or fresh cilantro for added freshness and texture.