Description
Discover how to make succulent Air Fryer Garlic Butter Steak Bites with our easy recipe. Perfectly juicy bites in no time. Elevate your cooking today!
Ingredients
- 1 (1 pound (454 g)) sirloin, cut into 1 inch cubes
- 1 tablespoon (15 ml) canola oil
- 25 teaspoon (1 ml) kosher salt
- 125 teaspoon (1 ml) ground black pepper
- 25 cup (60 ml) unsalted butter, melted
- 2 teaspoon (10 ml) s Worcestershire sauce
- 1 teaspoon (5 ml) garlic powder
- 2 tablespoon (30 ml) s chopped fresh chives
Instructions
- Set the air fryer to 400°F and let it heat for 5 minutes.
- In a medium-sized bowl, combine the steak cubes with canola oil, kosher salt, and black pepper.
- Gently coat the air fryer basket with a thin layer of oil. Arrange the steak pieces in a single layer and air fry them for 7 minutes.
- In a large bowl, mix together the melted butter, Worcestershire sauce, and garlic powder. Add the cooked steak to this mixture and ensure they are well-coated. Garnish with fresh chives before serving.
Notes
- Coat the sirloin cubes evenly with canola oil, salt, and pepper for enhanced flavor and a uniform crust during air fryingnPlace steak pieces in a single layer in the air fryer basket for even cooking and to prevent steamingnCombine melted butter, Worcestershire sauce, and garlic powder thoroughly before tossing with steak for a balanced flavor