Name: 4 Ingredient Orange Salmon
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Seafood
Ingredients: 1 lb salmon (skin on); 1 orange (zest and juice); 3 Tbsp soy sauce; 2 Tbsp honey

Description

This simple and flavorful 4 Ingredient Orange Salmon showcases the vibrant taste of fresh ingredients, creating a delightful dish that’s healthy and quick to prepare.

Ingredients

1 lb salmon (skin on)
1 orange (zest and juice)
3 Tbsp soy sauce
2 Tbsp honey

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Instructions

Preheat your oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper. Fold up the edges to contain the sauce.
Combine the juice from the orange, zest from one orange, soy sauce, and honey in a bowl. Whisk well to blend the flavors.
Pour a few spoonfuls of the sauce onto the prepared baking sheet. Place the salmon skin-side up on the parchment and pour the remaining sauce over it.
Bake for about 7 minutes. Carefully flip the salmon skin-side down and spoon some sauce over the top.
Continue to bake for another 18-20 minutes, adjusting time based on the thickness of your salmon fillet.
Remove the salmon from the oven once cooked through and serve over rice or quinoa.

Notes

For best results, use fresh ingredients and monitor the salmon closely during the last few minutes of baking. A meat thermometer can help ensure doneness.