Description
A quick and refreshing salad featuring imitation crab, mayonnaise, and green onion tops, perfect for busy families.
Ingredients
- 2 pounds imitation crab meat, chopped into small pieces
- 1/3 cup sliced green onion tops
- 1/2 cup mayonnaise
Instructions
- In a large mixing bowl, combine the chopped imitation crab meat, sliced green onion tops, and mayonnaise.
- Use a spatula or spoon to blend all the ingredients thoroughly.
- Cover the bowl with plastic wrap or transfer the salad to an airtight container.
- Chill in the refrigerator for a few hours before serving.
Notes
For best results, use high-quality imitation crab meat. Chill the salad before serving to enhance flavor.